Speedy summer suppers: Crispy puy lentil, bresaola and ricotta salad 

Speedy summer suppers: Crispy puy lentil, bresaola and ricotta salad By Eleanor Maidment Published: 00:02 BST, 18 July 2021 | Updated: 00:02 BST, 18 July 2021 Frying lentils with garlic boosts their flavour and texture. SERVES 2 3-4 tbsp extra virgin olive oil 1 large garlic clove, crushed 250g ready cooked puy lentils 100g ricotta … Read more

Showstopping snacks: Bresaola rollitos  | Daily Mail Online

Showstopping snacks: Bresaola rollitos By Annie Bell Published: 00:01 GMT, 29 November 2020 | Updated: 00:01 GMT, 29 November 2020 Food styling: Emily Kyd. Props styling: Jennifer Kay. Photographer’s assistant: Sophie Bronze. @anniebellcook Bresaola makes for a suave rollito and any soft cheese can be used – there are some delicious cream cheeses to choose … Read more