Scientists find way to ramp up flavour of the super-strength garlic or create less pungent versions

Is it the end of garlic breath? Scientists find a way to ramp up flavour of the super-strength onion – or create milder versions that are not so pungent A team of researchers at Virginia Tech have unlocked the key to garlic’s aroma  Buyers would be able to tell how strong the garlic was before … Read more

Scientists find way to ramp up flavour of the super-strength garlic or create less pungent versions

Is it the end of garlic breath? Scientists find a way to ramp up flavour of the super-strength onion – or create milder versions that are not so pungent A team of researchers at Virginia Tech have unlocked the key to garlic’s aroma  Buyers would be able to tell how strong the garlic was before … Read more

Scientists identify the key enzyme behind the pungent smell of BO

Scientists identify the key enzyme behind the pungent smell of ‘BO’ – and it could lead to the development of a new generation of deodorants BO enzyme is created by Staphylococcus hominis bacteria which lives in armpits Enzyme turns odourless chemicals in sweat into pungent compounds  Believed the enzyme was inherited from now extinct ancient … Read more