Pea & mint soup | Daily Mail Online
Pea & mint soup By Suzanne Mulholland Published: 00:03 GMT, 16 February 2020 | Updated: 00:03 GMT, 16 February 2020 Fresh herbs are lovely but expensive and have a short shelf-life. I have a supply of frozen herbs which are cheaper and keep until you need them. Pour the mixture into a blender along with … Read more