The feast goes on: Stir-fried sprouts with ginger
The feast goes on: Stir-fried sprouts with ginger By Annie Bell Published: 00:02 GMT, 20 December 2020 | Updated: 00:02 GMT, 20 December 2020 Food stylist: Louise Kenney. Props stylist: Charlie Phillips This offers lots of potential for serving sprouts beyond their Christmas lunch outing. SERVES 4 3 tbsp rapeseed oil 2 tbsp fine fresh … Read more