Stuffed portabella mushroom, with Brie & spinach
Stuffed portabella mushroom, with Brie & spinach By Mary Berry Published: 00:02 BST, 6 September 2020 | Updated: 00:02 BST, 6 September 2020 Perfect dish to serve as a starter, light lunch or as part of a summer buffet Quick to prepare, this is a perfect dish to serve as a starter, light lunch or … Read more